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Skål Monthly Reception & Dinner Meeting
Tuesday, February 18, 2014
Delray Sands Resort
Formally the Holiday Inn
2809 SOUTH OCEAN BLVD, HIGHLAND BEACH, FL 33487
561-278-6241
DIRECTIONS:
Take I-95 to Linton Blvd, go east to A1A. Turn right on A1A. Hotel is 1 mile south on the left.
| Reception: | 6:30PM - 7:30PM
Hors d’oeuvres:
Butler passed hors d’oeuvres : Mini Beef Wellington - Tender Cubes of Beef Tenderloin with a Mushroom
Duxelle in a Puff Pastry and Coconut Shrimp-Dipped in a Pina Colada Batter, Rolled in Sweetened and
Flaky Coconut served with Complimentary Featured Wines & Beers
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| Dinner: | 7:30PM - 9:00PM
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First Course
Garden Salad with Choice of Dressings
Entrees:
Chicken Wellington – Boneless Breast of Chicken Wrapped
en Croute with Wild Mushrooms in a White Wine
Tarragon Sauce
OR
Pan Seared Jumbo Scallops with Olive Oil and Oven Roasted Plum Tomatoes
Twice Baked Potato and Broccoli with Lemon Butter
served with both entrée choices
Dessert
Double Chocolate Layer Cake
GUESTS WELCOME - $50
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