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2015 OFFICERS

Becky Reincke, President
Springhill Suites
beckynparadise@comcast.net

Richard Stafford, Vice President
Century Hotels, Inc.
rwstaff@bellsouth.net 

Ian Black, Treasurer
Brazilian Court Hotel
iblack@braziliancourt.com

Jerry Eastep, Secretary
Park Group
jeaststep@theparkgroup.com

Theresa Nix, SIUSA Rep.
Princess Cruises/Cunard Line
skalfllpbteresa@yahoo.com

Carlos Banks, EST
Pleasant Holidays
siusabanks@comcast.net

Board Members:

Beth Cohen
MSC cruises
bcohen.yoursolution@gmail.com

Paul Cook
Boca Raton Travel
travelizeme@aolcom

Mary Sue Jurkowski
Norwegian Cruise Line
msuejurkowski@ncl.com

Lisa Hamilton
Club Med
lisahamilton@live.com

Skal logo
SKAL INTERNATIONAL FT. LAUDERDALE PALM BEACHES

MEMBER OF SKAL INTERNATIONAL
Professionals in Tourism
www.skal-ftlauderdale-palmbeaches.org

Skål Monthly Reception & Dinner Meeting
Tuesday, February 16, 2016

LOCATION:

West Palm Beach Marriott Hotel

1001 Okeechobee Blvd, West Palm Beach, Florida
561 – 833-1234
www.westpalmbeachmarriott.com

DIRECTIONS: From I-95 North or South exit Okeechobee Blvd – go east, the Marriott Hotel will be on your left.

Reception:

6:30PM – 7:30PM
Chef’s Hors d’oeuvres served with Complimentary Featured Wines & Beers

Dinner:

7:30PM – 9:30PM

First Course
Goat Cheese Panacotta with Rum Poached Pineapple, Drunken Sailor Gel, Raspberries and Baby Mache

ENTRÉES
(Please submit choice with RSVP)
Short Ribs served with Truffle Mashed Potatoes, Sautéed Swiss Chard with Red Wine Demi Glaze

or

Plantain Leaf Grouper served with Coconut, Turmeric Corn Sauce and Mashed potatoes

Dessert

Flourless Chocolate Cake with Chocolate Ganache Sauce, Vanilla Ice Cream and Peanut Butter powder

Coffee, Tea and Wine Served with Dinner

GUESTS WELCOME - $50

RSVP WITH DINNER CHOICE
rsvp@skal-ftlauderdale-palmbeaches.org
NO LATER THAN Friday, February 12, 2016!
CONTACT: Becky Reincke 561 301–3660 or Dick Stafford 561 627–8859