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SKAL INTERNATIONAL FT. LAUDERDALE PALM BEACHES

MEMBER OF SKAL INTERNATIONAL
Professionals in Tourism
www.skal-ftlauderdale-palmbeaches.org

2009 OFFICERS

Teresa Nix, President
Princess Cruises/Cunard Line
skalteresa@yahoo.com

Beth Cohen, Vice President
Costa Cruises
bcohen.yoursolution@gmail.com

Carlos Banks, Treasurer
Pleasant Holidays
skalbanks@comcast.net

Paul Cook, Secretary
Boca Raton Travel
travelizme@aol.com

Richard Stafford, SIUSA Rep.
Century Hotels Inc.
rwstaff@bellsouth.net

Board Members:

Paul Alterman
SATH
pra25@bellsouth.net

James Hansen
Hyatt Place, WPB
James.hansen@ nobleinvestment.com

Wayne M. Lampert
New Vision Travel Inc.
Skalwayne@aol.com

Art Stark
The Cruise Corner
safariart@earthlink.net

Skål Monthly Reception & Dinner Meeting
Tuesday, March 16, 2010

LOCATION: Renaissance Boca Raton Hotel
2000 NW 19th Street, Boca Raton 33431
561-368-5252
www.marriott.com/hotels/travel/pbirh-renaissance-boca-raton-hotel/

DIRECTIONS:Driving directions: Take I-95 South (or North from Ft. Lauderdale) to Exit 45 (Glades Road.) Go West (Right) on Glades to 1st traffic light (Renaissance Way). Turn left on Renaissance Way, Go 1 block to NW 19th St. Turn left on NW 19th Street, Hotel is on the right.

Reception:6:30pm-7:30pm
Complimentary Wine & Beer and a Selection of hors d’oeuvres:
Shrimp and Sun Dried Tomato Phyllo Cups, Miniature Crab Cakes with Roasted Pepper Remoulade and Coconut Chicken

Dress:

Business

Dinner:

7:30-9:00PM

RSVP WITH DINNER CHOICE
rsvp@skal-ftlauderdale-palmbeaches.org
NO LATER THAN Thursday, March 11, 2010!!
CONTACT: Beth Cohen 561-395-8611 or Dick Stafford 561- 627-8859

FIRST COURSE
Mixed Greens with Pistachio Nuts, Crumbled Bleu Cheese and Bleu Cheese Dressing

ENTRÉE (choice of one)
Petite Filet Mignon with Gorgonzola Butter and Bacon Wrapped Shrimp Stuffed with Horseradish
Served with Grilled Asparagus Bundles & Mushroom Risotto

Wine served with dinner.

DESSERT (choice of one)
Chef's Selection of Dessert

Wine served with dinner

Guests Welcome - $50.00